Bexy's Baking Blog Chocolate Potato Fudge


The Original Fantasy Fudge Recipe (not the imposter!) The Savvy Age

Scoop the flesh from a baked potato, mash it with a fork, and measure out ½ cup. Heat it up in a microwave safe bowl; add butter and beat until smooth. Add salt and vanilla and beat it again. Slowly mix in the powdered sugar, a little bit at a time, until a dough forms with the potato mixture.


Mashed potato fudge recipe

3 Tbsp. shortening 3 Tbsp. butter 1/2 cup plus 1 Tbsp. cocoa 1/3 cup mashed potatoes 1/8 tsp. salt 1 tsp. vanilla 1 lb. (16 oz.) powdered sugar 1/2 cup chopped nuts (optional) In a microwave safe bowl, melt shortening and butter in the microwave.


Easy Frugal Living Original Kraft Fantasy Fudge Recipe

That ad for Kraft Potato Fudge is fake I almost hate to write this post, but the time has come. If you follow me on social media, you might notice that every once in a while I post an ad for Kraft Potato Fudge. It is one of my favorite ads to post and it also fake. Why do I enjoy posting it?


This Potato Fudge is a sweet and savory candy that will shock everyone

The Kraft copywriters tried to explain it by offering these instructions for its proper use: "Into the heart of a split, hot baked potato spoon a big swirl of Kraft's Potato Fudge. That chocolatey, gooey goodness your kids crave will melt right in — putting a smile on the mouth of even the most finicky eaters.


Mashed potato fudge is the best use of leftovers, ever! SheKnows

3 | In a medium saucepan, melt together the chocolate and sweetened condensed milk over LOW heat. Stir constantly until smooth. 4 | Spread the chocolate mixture in the prepared baking dish. 5 | Pour the caramel over top of the chocolate. Sprinkle 1 1/2 c. of the crushed potato chips over the caramel.


How To Make Sweet Potato Fudge Chef Cynthia Louise

Well here is the original Cheez Whiz ad that this ad is a Photoshopped version of. For those of you out there who are saying, "No, potato fudge is real, I have had it.". You are probably referring to the fudge that is made with mashed potatoes. You can find lots of recipes for it online.


With Thanksgiving Approaching, Don't the Potato Fudge Memphis

Directions. Line a 9″ x 9″ pan with aluminum foil and set aside. Prepare the potato concoction and set aside. Heat milk at Medium setting until warm then add sugar, salt, and corn syrup. Bring to a rolling boil, stirring occasionally with a wooden spoon.


Vegan Toffee Sweet Potato Fudge. Dairyfree. The Vegan 8

Instructions. Bake or microwave the potato until a fork pierces it easily. While the mashed potatoes are still warm, beat in the powdered sugar and coconut; then add the vanilla extract. Press into a lightly-greased 8-inch square pan; set aside. In a saucepan over low heat, melt chocolate and butter, stirring occasionally.


Potato Fudge ⋆

This potato fudge is rich, creamy, sweet, and so delicious. It's made with a secret ingredient, too - instant potatoes! https://kitchendivas.com/potato-fudge/


Potato Fudge 4 Steps (with Pictures) Instructables

r/vintageads. 454 upvotes · 61. r/vintageads. 152 upvotes · 26. r/vintageads. 267 upvotes · 59. r/vintageads. 284 upvotes · 52. r/vintageads.


Potato Crunch Fudge

Reduce heat to medium-low and simmer until tender, about 15 minutes. Drain. Cool potato until easily handled, about 5 minutes. Peel potato and mash into a bowl. Stir in vanilla extract. Stir in confectioners' sugar until mixture is smooth and firm. Fold in coconut. Grease a 9-inch cake pan with cooking spray. Spread potato mixture in the pan.


Picture This! Mashed Potato Fudge

Kraft's Potato Fudge has a fascinating history that dates back to the early 20th century. It was originally created as a way to use up leftover mashed potatoes, and quickly gained popularity for its unique flavor and texture. Over the years, Kraft has perfected the recipe, making it a beloved dessert for many..


Sweet Potato Fudge recipe Chefthisup

I love vintage ads. I decided to add my own voice-over to this one and read it straight instead of tongue-in-cheek, even though the ad is begging for parody..


Mashed potato fudge is the best use of leftovers, ever! SheKnows

The highlights are below, but you can find the complete instructions in the recipe card at the end of the post. 1: Melt the almond bark. 2: Add the remaining fudge ingredients and mix until thoroughly combined. 3: Pour into a lined baking dish and add sprinkles. 4: Chill until set, cut into squares, and enjoy!


Yes, there are mashed potatoes in this fudge! This secret ingredient

Continue to boil for about 5 minutes, then add the potatoes and mix. Bring back to a boil for about 3 minutes or until the boiling temperature reaches 234°F on a candy thermometer. Remove from heat and stir in remaining butter, chocolate chips and vanilla.


Mashed potato fudge is the best use of leftovers, ever! SheKnows

Steps to Make It. Line an 8 x 8-inch baking pan with foil and spray the foil with nonstick cooking spray. Mix mashed potatoes and butter in a large mixing bowl. Gradually add the sifted powdered sugar in batches, beating until well combined. Stir in the coconut, vanilla and salt. Press firmly and evenly into the baking pan.

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